Cheese Roll Ups

cheese-roll-ups1

Tasty cheese roll ups make a quick, easy snack – the perfect game day snack. They are easy to make, quick, low-carb and gluten-free, and are wonderful by themselves, or dipped into pizza sauce or guacamole.

Cheese Roll Ups
 
Prep and Cool time
Cook time
Total time
 
Author:
Recipe type: Snack, Gluten-Free, Low-Carb, Primal
Yield: 2 servings
Ingredients
  • 4 slices sharp cheddar
  • ½ cup prepared tomato sauce (I like Rao's)
Instructions
  1. Place each cheddar slice on a parchment square slightly larger than the cheese slice.
  2. Microwave each slice for 1 minute.
  3. Allow to set for a few seconds, but start rolling it up before it completely hardens.
  4. Repeat with the remaining slices.
  5. Serve with marinara sauce or guacamole for dipping.
Notes
Nutrition Per Serving
Serving size: 2 cheese roll ups and ¼ cup marinara sauce; Calories: 268; Fat: 22g; Carbohydrates: 3g; Sugar: 2g; Sodium: 522mg; Fiber: 0g; Protein: 15g

Cheese roll ups

More Healthy Recipes:

Share: Pin on PinterestShare on YummlyShare on FacebookTweet about this on TwitterShare on Reddit