Delicious apple fritters are the perfect fall dessert. Puffy, golden and fragrant, they unite butter, vanilla and cinnamon in an amazing symphony of textures and flavors.Of course I had to make these apple fritters today.Apples, pumpkins
Yes, desserts can be healthy. If they are homemade, and are made with ingredients such as dark chocolate and fruit, then they are healthy!
Some of my desserts are healthiER, which is also an improvement.
The idea: homemade, minimal sugar, no inflammatory ingredients such as seed oils. Ideally low carb and gluten free too.
Please scroll down for my collection of healthy desserts!
Crisp, golden apple crumble is the ultimate fall dessert. In this healthy version, chopped walnuts and coconut sugar create a sweet, irresistible topping.If I had to rate my favorite desserts, apple crumble would be right up there in the top
I don't generally recommend eating sweet foods on a low carb diet. I believe the best thing you can do is wean yourself off the "need" for sweets. If you do indulge in sweets, such as this wonderful low carb coconut flour cake, make it a
These delicious, fragrant snickerdoodle bars are very lightly sweetened, which makes them just perfect for breakfast!It's not that I recommend having baked goods for breakfast on a regular basis - eggs and bacon are far superior of course - but
A quick and easy recipe for a not-too-sweet chocolate whipped cream. Great with fresh berries, or as frosting for cakes and cupcakes.The food processor makes excellent, thick whipped cream - no elbow grease required - but since it's so efficient,
I love making chocolate bark because it's such an easy dessert to make, but the result is so impressive and pretty. Dark chocolate bark is very healthy, and it makes a tasty dessert or a gorgeous host/hostess gift.Get creative and use any
Made with just four ingredients, these flourless peanut butter cookies are incredibly good. And unlike flour-based cookies, you're unlikely to overeat- these peanut butter cookies are very satiating. One or two, eaten slowly and savored, is more than