Vanilla Ricotta Creme

Ricotta Dessert

This tasty ricotta dessert is cool and creamy and nicely flavored with vanilla and honey. Wonderful by itself, even better with fresh berries.

Vanilla Ricotta Creme
 
Prep and Cool time
Total time
 
Author:
Recipe type: Dessert, Gluten-Free, Low-Carb
Yield: 4 servings
Ingredients
  • 1 cup (half of a 15 oz container) whole milk ricotta cheese
  • 2 tablespoons honey
  • ½ teaspoon pure vanilla extract
Instructions
  1. Place the ingredients in your food processor bowl.
  2. Process until very smooth, about 2 minutes.
  3. Refrigerate 1 hour before serving. Serve in small, ⅓-cup dessert bowls or ramekins.
Nutrition Per Serving
Calories: 142; Fat: 8g; Carbohydrates: 10g; Sugar: 9g; Sodium: 52mg; Fiber: 0g; Protein: 7g

 
Ricotta Dessert

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