Meaty, flavorful cheese stuffed portobello mushrooms are roasted in olive oil, then stuffed with cheese and heated until cheese is melted and bubbly.There's no need to give up on cheesy
Healthy Vegetable Recipes
If anyone tells you they "don't like vegetables," it's because they never tried a truly good veggie recipe!
When prepared properly, vegetables can be very tasty.
Please scroll down to check out my collection of tasty and healthy vegetable recipes
An easy recipe for wonderfully flavorful broiled tomatoes with Parmesan cheese. Great as an appetizer, as a side dish, or for breakfast.These oven broiled tomatoes with Parmesan are so
This keto, easy and healthy zucchini gratin has always been one of my favorite ways to prepare zucchini. After all, cheese makes everything taste better!I love this zucchini gratin because
An easy recipe for carrot souffle that you can make right in your food processor. Fluffy and tasty, it's a great way to serve carrots!I'm always looking for ways to make veggies more palatable
Roasted leeks become wonderfully caramelized and have a mellow, almost sweet flavor. They make a wonderful side dish to meats and fish.I made this leek recipe for the first time a couple of
I love the sharp, peppery taste of fresh radishes, but I also enjoy roasted radishes. Roasting downplays their sharpness and brings out a pleasant creaminess.I took a leap of faith the first
Spaghetti squash with peanut sauce makes a wonderful addition to any Asian-inspired meal. Add shredded chicken, and it's a filling main course.This spaghetti squash with peanut sauce recipe
Enjoy loaded mashed cauliflower with bacon and cheese and you won't miss the potatoes! It's scrumptious, delicious, very filling, and keto/low carb.I've been making loaded mashed cauliflower
An easy recipe for truly tasty roasted Brussels sprouts. Seasoned with butter, garlic, and Parmesan, they're baked at 425F until crispy and caramelized.Roasted Brussels sprouts are a delicacy.
Beautiful, sweet-yet-tangy roasted cherry tomatoes make a deliciously fresh side dish, and are just as wonderful for breakfast as they are for dinner.These tomatoes are so good! Actually, in