Grilled Chicken Skewers


Chicken Skewers

Juicy, succulent chicken skewers, well seasoned and grilled to perfection. Excellent with a side of grilled vegetables.

Grilled Chicken Skewers
Cook time
Total time
Recipe type: Entree, Gluten-Free, Low-Carb, Primal/Paleo
Yield: 4 servings
New quantity:
  • 1½ lb. boneless, skinless chicken breasts, cut into 2-inch pieces
  • 1 tablespoon olive oil
  • ½ teaspoon garlic powder
  • ½ teaspoon dried thyme
  • 1 teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 8 wooden skewers, soaked 30 minutes in water
  1. Heat your grill to medium-high.
  2. Brush the chicken pieces with the oil and sprinkle with the spices.
  3. Thread the coated chicken pieces on the skewers.
  4. Grill the chicken skewers, turning occasionally, until cooked through, about 10 minutes.
Adapted from a Real Simple.
Nutrition Per Serving
Calories: 206; Total Fat: 7g; Carbohydrates: 0g; Sugars: 0g; Sodium: 708mg; Fiber: 0g; Protein: 33g


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