Peanut butter banana bites – a delicious, high-protein snack to satisfy your sweet tooth *and* give you lots of energy!
Makes 1 serving
Total time: 10 minutes
1 medium banana, not too ripe
1 tablespoon creamy peanut butter
1/4 cup plain low fat Greek yogurt
1 tablespoon unsweetened reduced fat shredded coconut
1. Slice the banana into 1/2-inch-thick slices.
2. In a small bowl, with a fork, mix together the peanut butter and yogurt until smooth and creamy. Make sure you use Greek yogurt in this recipe – regular yogurt will be too watery.
3. Prepare small peanut butter banana sandwiches by spooning the peanut-butter-yogurt mixture onto half of the banana slices, and gently placing another slice on top. Sprinkle with the coconut.
Total Fat 11.2 g
Saturated Fat 4.1 g
Cholesterol 3.8 mg
Sodium 94.9 mg
Total Carbohydrate 34.0 g
Dietary Fiber 4.3 g
Sugars 18.3 g
Protein 10.7 g
Weight Watchers Points Plus: 7 points