How to cook brisket in the oven? Easy! Simply rub the meat with spices, bake in a foil pouch, then broil to crisp up the fat. Tender and juicy! Unlike the very tender ribeye roast, beef
Jewish cuisine as we know it originates from Eastern Europe, and thus tends to be heavy and starchy. Kugel, latkes, matzo brei, challah - none of these could possibly be considered as health food.
I do my best, though. Please scroll down for my collection of delicious and healthy Jewish recipes!
These delicious latkes are flourless and gluten-free. Crispy and delicious, I cook them in healthy avocado oil. Happy Hanukkah! I've been making these flourless gluten-free latkes for many
An easy recipe for a healthy chopped liver that does not contain chicken fat. It's not as refined as chicken liver mousse - but it's delicious! Chopped liver is the Jewish version of chicken
Sweet matzo brei pancakes turn the tedious breadless Passover breakfast into a pleasure. Like bread pudding, they make great use of dry bread. Matzo brei is genius. It's the same idea as bread
Sweet, sticky and delightful, this charoset recipe is also very easy to make. It is made with nuts, raisins, honey, and just a little wine. This charoset recipe is so so good! Plus it's very
A simple beef tongue recipe that results in tender, melt in your mouth meat. This cut is not just a delicacy, it's also very nutritious! This beef tongue recipe is my favorite way to prepare
Making homemade chicken soup from scratch is easy. Place the ingredients in a pot, bring to a boil, then simmer. The longer you simmer, the richer the soup. Once you've made homemade chicken
This easy strawberry compote recipe is ready in just 30 minutes. It has no sugar, just a touch of honey. It's amazing over thick Greek yogurt! This fruity dessert is so good. I normally prefer
A healthy blueberry compote made with fresh blueberries and sweetened with honey, this easy no-sugar dessert is so delicious! Slow-cooked, soft, lightly sweetened blueberries, bursting with