An easy recipe for oven brisket. Rub with spices, cook in a foil pouch for a few hours, then briefly broil to crisp up the fat cap. Easy and delicious!This oven brisket recipe is as easy as
Jewish cuisine as we know it originates from Eastern Europe, and thus tends to be heavy and starchy. Kugel, latkes, matzo brei, challah - none of these could possibly be considered as health food.
I do my best, though. Please scroll down for my collection of delicious and healthy Jewish recipes!
This latkes recipe is as healthy as they can get. Flourless and gluten-free, these crispy, delicious latkes are cooked in avocado oil. Happy Hanukkah!A simple latkes recipe for potato pancakes
An easy recipe for healthy chopped liver that does not contain chicken fat. It's not as refined as chicken liver mousse - but it's delicious!Chopped liver is the Jewish version of chicken
Sweet matzo brei pancakes turn the tedious breadless Passover breakfast into a pleasure. Like bread pudding, they make great use of dry bread.Matzo brei is genius. It's the same idea as bread
Sweet, sticky and delightful, this charoset recipe is also very easy to make. It is made with nuts, raisins, honey and a little wine.This charoset recipe is so so good! Plus it's very easy to
A simple beef tongue recipe that results in tender, melt in your mouth meat. Beef tongue is not just a delicacy, it's also very nutritious!This beef tongue recipe is my favorite way to prepare
Making homemade chicken soup from scratch is easy. Place the ingredients in a pot, bring to a boil, then simmer. The longer you simmer, the richer the soup.Once you've made homemade chicken soup