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Blueberry compote made with fresh blueberries and sweetened with honey. This easy no sugar dessert is delicious!
Prep Time 5 minutes
Cook Time 15 minutes
Rest time 15 minutes
Total Time 35 minutes
Servings 2 servings
- 1 cup fresh blueberries
- 1 tablespoon honey
- 1 teaspoon pure vanilla extract
Place the blueberries, honey and vanilla in a small saucepan and mix gently. Heat over low heat.
Cook about 15 minutes, stirring occasionally with a wooden spoon, until blueberries are very soft and starting to burst.
Take the blueberry compote off the heat. Allow to slightly cool and thicken, about 5 minutes. Serve alone, or as a topping.
Calories: 78kcal | Carbohydrates: 19g | Sodium: 5mg | Fiber: 2g | Sugar: 16g