Microwave Cauliflower

Microwave cauliflower is so easy to make. It comes out perfectly cooked, tender-crisp, and buttery. The leftovers keep well in the fridge for several days, so sometimes I double the recipe to ensure I have extra. A microwave is a wonderful tool. Granted, it can't roast and crisp up food. But when it comes to … Continue reading Microwave Cauliflower