Brussels sprouts are coated in olive oil and seasonings, then baked in a hot oven until crisp and caramelized. Beware - these baked brussels sprouts are addictive! My late grandma was Dutch. Like most Dutch grandmas, her baking was amazing -
In this recipe for balsamic green beans, a simple dressing of olive oil and balsamic vinegar coats the beans, giving them a wonderful complexity of flavor.In this recipe for balsamic green beans, a simple dressing of olive oil and balsamic
Incredibly moist and flavorful paleo pumpkin bread is perfect for breakfast, or as a healthy snack. My kids love it in their lunchboxes! I just had to develop this paleo pumpkin bread recipe! In my previous incarnation as a high-carb eater, I used
Delightfully crispy, these delicious low carb fried fish are coated with almond flour and fried in avocado oil. No carbs, no gluten, no trans fats!My 15 years old daughter refuses to touch fish, unless it's fish 'n chips.I don't blame her.
Delicious baked chicken breast. Golden brown, buttery goodness. Crisp skin, super juicy meat - this, ladies and gentlemen, is chicken breast perfection!I found it! My favorite baked chicken breast recipe!I've been making chicken breast for
This low carb breakfast pizza is made with a delicious, cheesy coconut flour crust. Add cheese, eggs and bacon, and you've got yourself the perfect breakfast pizza!I've been wanting to make a low carb breakfast pizza for a while now. But as long
Intrigued by the "Flying Dutchman" meal on the In-n-Out secret menu, but unwilling to actually order fast food, I decided to recreate the dish at home.It's a very simple dish, really: two slices of cheese melted between two burger patties. It's